Crossed Cannons Coffee is a specialty cafe built on a 1995 Suzuki Carry kei truck. Offering locally roasted DOMA coffee and Holy Kakow organic syrups, we pride ourselves on sourcing the highest quality ingredients possible and preparing them with precision and passion. A rotating variety of enticing seasonal ingredients such as yuzu, matcha, and lychee in the spring, and hojicha, cardamom, and baking spices in the fall ensures that whether you’re looking for your favorite cafe standby or something new, you can find something you enjoy at our cafe.
Our philosophy is that making coffee is like directing artillery. Identify and control every possible variable, and you’ll produce a predictably excellent result, every time. We are confident that our commitment to the highest possible degree of execution at every phase of our process produces a consistently delicious cup that will leave a lasting impression.
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